Full Time Food Service Coordinator

Fellowship Place is recruiting for a Food Service Coordinator for the Healthy Meals Program, which provides daily meals for individuals who attend therapeutic activities on the Fellowship Place campus.  Meals served range from 100-150 a day Monday-Friday and 30-40 on Saturday & Sunday.  Duties include menu planning, food preparation and serving, ordering supplies, and daily maintenance to keep the kitchen area and all equipment in a clean and sanitary condition.  The Coordinator is also responsible for  training and supervising a part time Food Service Worker, volunteers, and Food Service interns assigned to the kitchen.  Position requirements:  HS diploma or equivalent, ServSafe Certification, thorough knowledge of local and state regulations pertaining to commercial food services, a minimum of three years experience working in a commercial food service operation with at least one year in a supervisory capacity.  Experience in a non-profit setting preferred.   Must be able to stand for seven hours a day, reach high shelves and lift up to 50 lbs.  Hours 8am- 3:30pm Monday-Friday with occasional overtime.

Must have valid driver’s license and use of a vehicle during work hours.

Salary in the $40,000-$45,000 range with health benefits and paid time off.

Application Deadline is May 27.

 

To apply for this position you must complete the Application and e-mail cover letter, application and resume to hr@fellowshipplace.org, Fax to 203-789-4451, or mail to Fellowship Place, 441 Elm St, New Haven, CT 06511.  NO PHONE CALLS PLEASE. Please note that resumes without a cover letter stating which position you are applying for and application will not be considered.

NOTE: All external candidates for employment will be subject to pre-employment screening. All offers are contingent upon successful completion of a background check.

Fellowship Place is an Equal Opportunity Employer and does not discriminate against any individual on account of that individual’s sex, race, color, religion, age, disability, status as a special disabled veteran, veteran of the Vietnam era or other covered veteran, national or ethnic origin, or sexual orientation.